Charleston Epicure Catering

 

Catering Weddings
Catering Events

Charleston, SC

Home    Corporate Event Menus    "Lunch Box" Menus     Reception & Private Dinner Menus
Appetizer Menu     Dessert Menu

Corporate Catering Menu

Marinated Greek Style Chicken
Oven Roasted Red Potatoes
Sautéed Green Beans with Toasted Almonds
Assorted Rolls with Whipped Butter

Greg Cooking Food


"Stuffed" Meatloaf with Vidalia Onions, Shitake Mushrooms and Provolone Cheese
Roasted Garlic and Cheddar Mashed Potatoes
Stewed Lima Bean and Corn Succotash
Assorted Yeast Rolls with Whipped Butter
   

Epicure Charleston Chef Cooking


Jack Daniel's® Marinated Pork Tenderloins
Black Beans & Saffron Rice
Sweet Potatoe Casserole
Pineapple-Mango Chutney
Tosted Garlic Cubanitos

Lynn Serving Food to the Table
Bread and Dip

Brown Sugar & Pineapple Glazed Ham
Baked Macaroni & Cheese
Squash Casserole
Biscuits & Cornbread with Whipped Butter

Chicken Parmesan
Pasta Pesto or Fettuccini Alfredo
Mixed Green Salad with Raspberry Vinaigrette
Toasted Garlic French Loaf

Salad at Epicure Kitchen
Table Setting

Teriyaki Glazed Chicken Breasts
Asian Stir-Fry Vegetables
Steamed White Rice
Spring Rolls

Baked Ziti with Italian Sausage
Mesclun Salad with Iceberg and Red Leaf Lettuce
Balsamic Vinaigrette
French Bread with Parmesan Crust

Table set with Food and Wine

 
*All Menus are $12.50 per person and include serving utensils, napkins and condiments*

Full Beverage Service available at $1.75 per person and includes
ice chest, beverage cups and choice of sweet or unsweet tea,
selection of soft drinks, water or a combination of desired drinks.


Epicure Catering
Catering Weddings & Events
Charleston, SC
2011